Quality, security, health & ecology, food safety & hygiene
The quality principle has always been uppermost at CARINI since its foundation. For us, the practical application of environmental principles is an important step towards the future.
We will continue to meet our customers’ aspirations to high quality coupled with value for money by investing in the latest production and process technologies and ensuring ongoing personal and professional staff development at the CARINI Academy.
The certification of our quality management system to ISO 9001, our environmental management system to ISO 14001, our health & safety management system to ISO 45001 and our food safety & hygiene management to ISO 22000 are a clear demonstration of our willingness and efforts to ensure continuous improvement for the benefit of our customers, the environment and our employees. Our first certification was achieved in 1995; since then, we have been continuously audited by TÜV Austria and duly recertified every time to date.